This place is great. For 15€ we got a fantastic brunch! And the decor was cute, and the owner was nice. Also important: it was warm inside!!!!!
The Sunday brunch: scrambled eggs, fig and goat cheese tart, salad with apricots and cheese, a few assorted wee cakes (can't remember what they were, home-made yoghurt, a juice, and a hot drink. = satisfaction!
Tania (Canadian) and Kate (the other Kiwi)... good work on finding this place!
